IS LONGEVITY A RESULT OF A DIET OF FAST Lousy, easily accessible, quickly prepared and highly preserved FOODS ?
Are we as a nation overweight and unhealthy? If we are unhealthy as a nation, why has the average lifespan crept up to 85 years old (from 70)?
COULD THE ANSWER TO THIS QUESTION BE:
THE MORE FOODS WE CONSUME WITH PRESERVATIVES, THE BETTER WE ARE PRESERVED?!
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